Tuesday, January 8, 2013

Tasty Tuesday: Costa Rican Fruit Salad

I'm not sure if this is a real thing, but I had it multiple times while I was in Costa Rica. It is super easy to make, and my family really enjoyed it a lot. It is a sweet, refreshing, flavorful dessert. (In Costa Rica this was called "ensalada de frutas", or, "fruit salad.")

Ingredients
1-2 cans tropical fruit
     (Or, fresh chopped pineapple and papaya)
1 box of strawberry jello
1 tub of vanilla ice cream

Directions
1. Prepare jello ahead of time, so it is solidified when it is time to serve.
2. Scoop fruit on one side of the bowl, scoop jello on the other side of the bowl and scoop ice cream in the middle.
3. Eat! Enjoy!


The Music of Life: Costa Rican Fruit Salad
The original version, taken at a restaurant in Costa Rica
The Music of Life: Costa Rican Fruit Salad
My version
Linked up at:

2 comments:

  1. Hi Annette, just stopping by to say how delightful your blog is. Thanks so much for sharing. I have recently found your blog and am now following you, and will visit often. Please stop by my blog and perhaps you would like to follow me also. Have a wonderful day. Hugs, Chris
    http://chelencarter-retiredandlovingit.blogspot.ca/

    ReplyDelete
    Replies
    1. Thank you! I visited your blog and I really liked the library/book tree you had posted. So cute! I hope you have a great day, and thanks for following my blog.

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